15 Minute Shrimp Stir Fry

Image Source: http://curryandcomfort.yummly.com/2014/03/shrimp-stir-fry.html

Who really has an hour to get dinner on the table after a long day's work and to top it off, being stuck in after work traffic for two hours? Here's a recipe for a healthy home-cooked meal, shrimp stir fry, that you and your family can enjoy within minutes.

Ingredients:

3 tablespoons soy sauce

1 tablespoon rice wine vinegar

2 teaspoons sesame oil

2 teaspoons corn starch

2 teaspoons canola oil

1 1/2 lbs large, cleaned shrimp

1 medium onion, thinly sliced

1 green bell pepper, thinly sliced

1 red bell pepper, thinly sliced

1 cup sliced mushrooms

1 cup sliced water chestnuts

2 cloves minced garlic

Image Source: http://curryandcomfort.yummly.com/2014/03/shrimp-stir-fry.html

Directions:

1. In a small bowl, whisk soy sauce, vinegar, sesame oil and corn starch together.

2. In a large wok, heat 2 teaspoons of canola oil on medium heat.

3. Add shrimp and frequently stir for 3-5 minutes.

4. Add onion, bell peppers, water chestnuts and mushrooms and cook for 3 minutes until tender.

5. Add garlic and constantly stir for 1 minute.

6. Add soy sauce mixture and reduce heat until thickened.

For you busy moms out there, try out this mouth-watering meal that will have your family begging for more. Also, feel free to share your favourite stir fry recipe and 15 minute meals with our loyal fans!